From: Fish sharing as a risk factor for Opisthorchis viverrini infection: evidence from two villages in north-eastern Thailand
Outcome
Ratio
L95
U95
O. viverrini infection
1.33a**
1.06
1.65
Frequency of raw fish consumption
1.25b*
1.03
1.52
Types of consumed raw fish dishes
1.08c**
1.02
1.13
Village
1.60a***
1.23
2.07